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Beautiful banana pancakes "lightened up" so you can enjoy without any guilt!

Total Time: 15 minutes
Skinny Banana Pancakes

I have a slight obsessions when it comes to pancakes. Well, maybe all breakfast food… but pancakes in particular. I love them because they are so versatile and you can make an almost limitless variety of flavors and textures.

Skinny Banana Pancakes

So, when I came across a picture of some banana pancakes, I knew I had to give them a try… and make them fitness friendly of course! So here’s a great recipe for some Skinny Banana Pancakes!

Skinny Banana Pancakes

Skinny Banana Pancakes

Prep: 10 minutes
Cook: 10 minutes
Total: 20 minutes
Yield: 12 pancakes


  • 1 1/2 bananas
  • 4 large egg whites
  • 2 Tbsp granulated sugar
  • 1 cup old fashioned oats
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon


  1. Add uncooked oats to blender and bend on high for 1-2 minutes until it creates a powder or flour.
  2. Add rest of ingredients and blend on high until combined.
  3. Spray a griddle or skillet with non-stick spray.
  4. Place about 1/4 cup of batter on griddle over medium-low heat.
  5. Cook until bubbles begin to form and then flip.
  6. Cook other side for about a minute or until it begins to brown.
  7. Serve with bananas, syrup, whipped cream, or other favorite pancake toppings.

If you make this recipe, be sure to snap a photo and hashtag #JENNMEYERING for an IG feature and FB Feature! Plus, I'd love to see your creations!


Skinny Banana Pancakes

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This Post Has 4 Comments

  1. Skinny pancakes totally means I can eat twice as many right 😉
    Yum, this is breakfast perfection.
    Fabulous Foodie Fridays is all the more delicious now because of these pancakes!
    Have a beautiful weekend lovely lady xx

  2. These banana pancakes looks SO delish and I love that they are “skinny”. Really looking forward to our next rainy Saturday so I can make these — thanks to Jack Johnson my husband has a strict rule that banana pancakes can only be consumed on rainy weekend days haha.

  3. Oh I have two perfectly overripe bananas in my fruit bowl that are just begging to be made into pancakes! These look so easy and delicious! And i love the healthier for you twist too! These will be eaten and enjoyed after a nice long run by the water this weekend!

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