This Michelada recipe combines Mexican beer, tomato juice, lime juice, Worcestershire sauce, Tabasco sauce, and Maggi Seasoning for a refreshing and flavorful drink. Garnished with lime wedges and served in a salt-rimmed glass, it's the perfect beverage to enjoy on a hot summer day or whenever you're in need of a little pick-me-up.
Add all ingredients into a pitcher and stir gently until combined.
Add salt to shallow dish. Rub rims of pint glass with lime wedge and dip in salt mixture. Fill glass with ice, add michelada mixture, and garnish with lime wedge.