These espresso chocolate chunk cookies are the perfect combination of sweet from the chocolate and savory from the espresso - made easy with instant espresso powder and a foolproof chocolate chip cookie recipe, these are sure to be a new favorite!

The perfect chocolate cake that is made with just one bowl and topped with a delicious chocolate frosting that is simple enough to be made everyday and elevated enough for your next birthday party.

My classic soft batch chocolate chip cookie made into a deliciously moist and chewy skillet cookie. Top with some vanilla ice cream for the prefect indulgent dessert.

Fluffy white cake is soaked in prosecco, filled with prosecco soaked peaches, and topped with a light whipped cream 'frosting' for the prefect boozy-peachy summer dessert.

Classic chocolate chip cookies are punched up with added cocoa powder to the batter for a double chocolate chip cookies that is soft, chewy and the perfect treat!

My soft and chewy classic chocolate chip cookie made more decadent with some toffee and butterscotch pieces.

Soft cupcakes made with cocoa powder and blue food coloring to create a 'blue velvet cupcake' that is moist and delicious!

Delicious and simple red velvet cookies, from scratch, baked to soft perfection and dipped in melted white chocolate.

Little different twist on traditional tiramisu that is made into individual parfaits and layered with crushed Oreo cookies instead of ladyfingers.

Super simple cupcakes with rosé champagne added to the batter and topped with a rosé champagne buttercream frosting.

Perfectly moist and delicious cake with a slightly dense yet soft crumb and rich chocolaty flavor and finished with a cream cheese Oreo frosting.

Super simple classic bundt style pound cake with a fresh and sweet mango glazed topping that makes a perfect backyard party dish.