Cheeseburger sliders made sloppy joe style with chopped beef mixed with ketchup, relish, and a little sriracha then topped with cheddar cheese and baked to gooey perfection.

Quick and easy version of a classic take out dish made with thin-sliced flank steak, fresh broccoli florets then served over a bed of rice.

Sliced kielbasa sausage and mini potatoes are tossed in a garlic, butter, parmesan mixture then baked to crispy perfection.

Super simple baked salmon topped with a dijon mustard and herb panko crust that is broiled to crisp and topped with a creamy dill sauce.

Perfectly soft and fluffy baked potatoes get a generous topping of a shepherd's pie style beef mixture and a copious amount of melted cheese.

Quick & easy weeknight dinner made with sweet Italian sausage and mushrooms in a creamy garlic white wine pasta sauce.

Spaghetti Carbonara is one of the easiest pasta dishes that you will ever make! Mix in a little bacon, tomatoes, and fresh basil and try your hand at this classic Italian dish today!

Savory pork is simmered with ginger, soy, and garlic until crispy then placed over a bed of rice and topped with cucumbers and fresh herbs.

The classic BLT gets and upgrade with delicious egg-in-a-nest toasted bread and a generous schmear of creamy avocado.

Seared chicken layered with sliced baby bella mushrooms and topped with fresh mozzarella cheese then baked to melty perfection.

Ginger, soy sauce, and brown sugar give sliced beef a sweet & savory flavor while the broccoli florets add a crisp crunch to this one-pan dish.

Salty capers, artichoke hearts, and your favorite beer come together with perfectly seared chicken thighs and just one pan.