Apple Cider Waffles

Prep: 15 minutes
Cook: 15 minutes
Total: 30 minutes
Yield: 16 waffles
Apple Cider Waffles


  • 2 cups all-purpose flour
  • 2 cups white whole wheat flour
  • 1 tsp ground cinnamon
  • 2 Tbsp granulated sugar
  • 2 Tbsp baking powder
  • 1/2 tsp salt
  • 1 1/2 cups milk
  • 2 cups apple cider
  • 1/2 cup vegetable oil
  • 1 tsp vanilla extract


  1. Preheat waffle iron, according to manufacturer's instructions, to medium high and spray with nonstick cooking spray.

  2. In a large bowl, add both flours, cinnamon, sugar, baking powder, and salt and whisk to combine.
  3. Add milk, apple cider, oil, and vanilla extract. Mix well until incorporated with dry ingredients.
  4. Scoop by 1/2 cupful onto preheated waffle iron. Cook according to manufacturer's directions, until waffles are golden brown.

  5. Serve immediately topped with extra apples and your favorite syrup.
Recipe by Jennifer Meyering