Strawberry Rosé Sangria
Quick and simple sangria made with fresh strawberries, rosé wine, and kicked up with some vodka!
Yield: 1 gallon
- 2 (750 ml) bottles rosé wine
- 2 cups strawberry vodka
- 5 cups lemon-lime soda
- 1/2 cup stevia or sugar
- 20 strawberries fresh, hulled and sliced
In a large pitcher, combine wine, vodka, and 1/2 of the strawberries. Taste for sweetness and add sweetener if necessary, and stir.
Refrigerate for at least 2 hours or up to 6.
Just before serving, add Sprite, the rest of strawberries and gently stir.
Serve over ice with strawberry garnish.
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