If you’ve been reading this blog for any amount of time, you know that I love my protein shakes.
And if this is your first time… HI!!
Protein shakes are my jam and I love trying new flavors and making so many different flavor combinations with them. Especially here in the winter time – which I ‘m not a huge fan of.
Being a native Floridian, I’ve been spoiled with fresh fruit year round and so when it is winter, with snow on the ground here, I still get my cravings for tropical fruit that I cannot find in grocery stores. Lame.
So I improvise with frozen fruit and it brings all the feels for my post workout treat. Yeah, I say treat because my protein shakes are really like a treat for me.
I know that some people hate them and avoid them like the plague (hi that was me about 5 years ago) but you really can learn to love them… I mean, if that’s your thing. Like it is mine.
You cannot, my friends.
Peach Mango Protein Shake
- Add all ingredients to blender and blend on high until desired consistency is reached.
- If shake is too thick, add more almond milk and blend again.
- If shake is too thin, add more frozen fruit or ice and blend again.